Kernel Season's Recipes

Ingredients 6 cups of popped popcorn 3/4 cup sweetened condensed milk 20 Oreo cookies Instructions Prepare popcorn Warm condensed milk in saucepan over medium heat Separate filling from cookie and set aside Add cookie filling to warmed milk and stir until melted Drizzle warmed mixture (slowly!) over hot popcorn Add remaining cookies into a bag and break into bite size pieces Once popcorn has cooled, lightly toss in crushed Oreos (this will prevent cookies from becoming soggy) Enjoy!

Ingredients 6 cups of popped popcorn 2-3 glazed donuts (cut into bite size pieces) 1 1/2 cups powdered sugar 3-5 tbsp milk or water (we used milk) 2 tbsp sprinkles (optional) Instructions Prepare popcorn Cut donuts into bite size pieces Mix powdered sugar and milk in a medium size bowl until icing is thick yet spreadable Pour icing over popcorn, add donuts and sprinkles (if using); stir Allow icing to set Enjoy!!

Ingredients 6 cups of popped popcorn Vanilla Almond Bark Red Velvet Cake mix and required ingredients Instructions Prepare popcorn Prepare red velvet cake following instructions on box Melt almond bark following package instructions Add popcorn and almond bark to a plastic or paper bag; shake until popcorn is coated (easier than stirring in a bowl!) Once cake has cooled, take half and crumble into small pieces (you can enjoy the other half later!) Add cake crumble to bag and shake until evenly coated Enjoy!

Ingredients 6 cups of popped popcorn 8 slices of thick cut bacon 1/4 cup brown sugar (to sprinkle on bacon) 2 tbsp maple syrup (to drizzle on bacon) 1 cup brown sugar 1/2 stick butter 1/3 cup maple syrup 1 tsp baking soda Instructions Prepare popcorn Preheat oven to 350° Line baking sheet with parchment paper or a wire rack Place bacon in a single layer Sprinkle with brown sugar and drizzle on maple syrup Bake bacon for 20 minutes or until fully cooked Allow to cool and for sugar to set and harden before ripping into bite size pieces...

Ingredients 6 cups of popped popcorn 1 tbsp poppy seeds 1 tbsp sesame seeds (toasted - optional) 1 tbsp dried garlic 1 tbsp dried on ion 1 tbsp coarse salt 1 stick melted butter Instructions Prepare popcorn Melt butter in microwave Mix poppy seeds, sesame seeds, dried garlic, dried onion and salt in a small mixing bowl Pour butter over popcorn and stir until evenly coated Add seasoning mix and toss until evenly incorporated Enjoy!