Kernel Season's Recipes

Ingredients 6 cups of popped popcorn 1/2 cup butter 3/4 cup brown sugar 1/4 cup molasses 1/2 tsp. ginger 1/2 tsp. cinnamon 1/2 tsp. cloves 1/4 tsp. salt 3/4 tsp. vanilla 1/2 tsp. baking soda Instructions Preheat oven to 250° Prepare popcorn in a medium saucepan over medium heat, melt butter and brown sugar together Add molasses, ginger, cinnamon, clove, salt, and vanilla to melted butter mixture, allow to come to a light boil for 5 minutes Add baking soda and stir, mixture will expand! Pour over popcorn and stir until evenly coated Line a baking sheet with parchment paper...

Ingredients 6 cups of popped popcorn Vanilla Almond Bark Pop Rocks (2-3 packages) or "crystallized" sprinkles Instructions Prepare popcorn Melt almond bark following package instructions Pour almond bark over popcorn and stir until evenly coated Add pop rocks (or sprinkles) to popcorn Enjoy and start counting down to the New Year!

Ingredients 6 cups prepared popcorn 1 bag Cinnamon Chips 1 package Vanilla Almond Bark 2 cups White Chocolate Chips 1 tsp cinnamon Instructions Prepare popcorn and set aside Melt half of the bag of cinnamon chips in microwave, stirring every 30 seconds Melt Almond Bark following package instructions Add melted Cinnamon Chips into Almond Bark and pour over popcorn Stir until popcorn is evenly coated Add cinnamon, remaining Cinnamon Chips and 1 cup White Chocolate Chips Once completely incorporated, spread popcorn onto parchment paper to cool Once cooled, melt remaining 1 cup of white chocolate chips in microwave, stirring every...

Ingredients 6 cups prepared popcorn 1/2 package Vanilla Almond bark 1 cup cookie butter 1/4 cup quick oats 2 boxes chocolate chip Cookie Dough Bites Instructions Prepare popcorn and set aside Melt Almond Bark following package instructions Soften cookie butter in the microwave (about 30 secs) Combine Almond Bark and Cookie Butter Pour over popcorn Add quick oats Stir until evenly combined and add chocolate chip cookie dough bites to popcorn Spread popcorn on parchment paper to cool and wait for Almond Bark to set

Ingredients 6 cups popped popcorn 1 package Vanilla Almond Bark 1 package vanilla pudding mix 1/2 tsp nutmeg 1/4 tsp cinnamon 1/4 tsp rum extract Instructions Prepare popcorn Melt Almond Bark following package melting instructions Add rum extract to Almond Bark, pour over popcorn Stir until popcorn is completely coated In a small bowl, add vanilla pudding, nutmeg, and cinnamon Pour over popcorn and stir until evenly coated Line a baking sheet with parchment and spread out popcorn to allow to set Enjoy!