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Snickerdoodle Popcorn

Ingredients

  • 6 cups prepared popcorn
  • 1 bag Cinnamon Chips
  • 1 package Vanilla Almond Bark
  • 2 cups White Chocolate Chips
  • 1 tsp cinnamon

      Instructions

      1. Prepare popcorn and set aside
      2. Melt half of the bag of cinnamon chips in microwave, stirring every 30 seconds
      3. Melt Almond Bark following package instructions
      4. Add melted Cinnamon Chips into Almond Bark and pour over popcorn
      5. Stir until popcorn is evenly coated
      6. Add cinnamon, remaining Cinnamon Chips and 1 cup White Chocolate Chips
      7. Once completely incorporated, spread popcorn onto parchment paper to cool
      8. Once cooled, melt remaining 1 cup of white chocolate chips in microwave, stirring every 30 seconds
      9. Drizzle over popcorn and enjoy!