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Chocolate Peanut Butter Popcorn Cake

Ingredients

  • 6 cups prepared popcorn
  • 1 stick butter
  • 1 bag mini marshmallows
  • 1/2 cup peanut butter
  • 1 and 1/4 cups mini chocolate peanut butter candy
  • 1 cup chocolate chips
  • 1 cup peanut butter

    Instructions

    1. Prepare popcorn
    2. Over medium heat, melt butter and mini marshmallows in a pot
    3. Once completely melted, add peanut butter to stir to combine
    4. Add popcorn to pot; stir completely until incorporated
    5. Add mini peanut butter cups and stir until just combined
    6. Press peanut butter popcorn mixture into a 9" round pan; allow to cool and set (1-2 hours)
    7. Melt chocolate chips + peanut butter in microwave, stirring every 30 seconds
    8. Once cake has set, flip onto a serving platter and drizzle chocolate chip + peanut butter mixture over the cake; spread like frosting
    9. Allow to set and enjoy!