Boozy Banana Popcorn

Ingredients

• 6 cups popped popcorn
• 1 stick butter
• 1/2 cup brown sugar
• 1/4 corn syrup
• 1 shot dark rum
• 1 tbsp. baking soda
• 1 1/2 cup banana chips

Instructions

1. Prepare popcorn
2. Over medium heat, melt butter and sugar
3. Once sugar has dissolved, add corn and syrup (alcohol cooks out)
4. Bring to a simmer for 5 minutes
5. Add baking soda, mixture will expand
6. In a large bowl, add popcorn and banana chips
7. Pour caramel mixture over popcorn and stir until completely covered
8. Spread onto a lined baking sheet and allow to cool before serving
9. Enjoy!
   * For an alternative, replace shot of rum with 1/4 tsp. rum extract