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Boozy Banana Popcorn

Ingredients

  • 6 cups popped popcorn
  • 1 stick butter
  • 1/2 cup brown sugar
  • 1/4 corn syrup
  • 1 shot dark rum
  • 1 tbsp. baking soda
  • 1 1/2 cup banana chips

      Instructions

      1. Prepare popcorn
      2. Over medium heat, melt butter and sugar
      3. Once sugar has dissolved, add corn and syrup (alcohol cooks out)
      4. Bring to a simmer for 5 minutes
      5. Add baking soda, mixture will expand
      6. In a large bowl, add popcorn and banana chips
      7. Pour caramel mixture over popcorn and stir until completely covered
      8. Spread onto a lined baking sheet and allow to cool before serving
      9. Enjoy!
        * For an alternative, replace shot of rum with 1/4 tsp. rum extract